William Wright

Vintner's Reserve Monterey County Pinot Noir

7.95 ratings
-no pro ratings
Monterey County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Chris Garner

Not bad for an Aldi wine for $7!!!

Not bad for an Aldi wine for $7!!!

3 people found it helpfulDec 11th, 2016
Michael Brant

Surprisingly sweet for a Pinot noir. But not bad for the price. Paired with beef stew.

Surprisingly sweet for a Pinot noir. But not bad for the price. Paired with beef stew.

Dec 30th, 2021
Gwen Merino

Just ok. Not the smoothest

Just ok. Not the smoothest

Aug 3rd, 2017
Amy McCloskey Tobin

For too long I've dismissed Pinot Noirs as "too delicate " for my so sophisticated palette. This one reminded me how intricate their subtle nature can be. Love it.

For too long I've dismissed Pinot Noirs as "too delicate " for my so sophisticated palette. This one reminded me how intricate their subtle nature can be. Love it.

Oct 8th, 2017
Courtney Wright

Courtney had this 3 years ago

Courtney had this 3 years ago

Jan 27th, 2020
Ayça Kartari

Ayça had this 5 years ago

Ayça had this 5 years ago

Aug 29th, 2017