Willamette Valley Vineyards

Whole Cluster Willamette Valley Pinot Noir

9.084 ratings

9.01 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.3

Ryan had this 6 years ago

Ryan had this 6 years ago

1 person found it helpfulApr 5th, 2018

8.2

Very bright, definite strawberry but not too subtle, light or refined.

Very bright, definite strawberry but not too subtle, light or refined.

Oct 19th, 2018

9.6

Deep juicy sour cherry, rounds out earthy, tobacco and peppery, velvety mouthfeel. Excellent Pinot noir

Deep juicy sour cherry, rounds out earthy, tobacco and peppery, velvety mouthfeel. Excellent Pinot noir

Sep 17th, 2018

8.7

Still prefer Fossil Point Pinot Noir

Still prefer Fossil Point Pinot Noir

Aug 26th, 2018

9.4

Yummy yum yum yum.

Yummy yum yum yum.

Jul 7th, 2018

9.2

Smooth

Smooth

Jun 30th, 2018

Nancy Bernstein

9.0

High end Willamett

High end Willamett

May 26th, 2018

9.0

Sweet and soft. Blackberries and vanilla

Sweet and soft. Blackberries and vanilla

May 26th, 2018

8.2

Was not impressed. Might need another year. Light bodied Pinto similar to Estancia.

Was not impressed. Might need another year. Light bodied Pinto similar to Estancia.

Apr 23rd, 2018

8.2

Light body, quite acidic, opens up with aeration

Light body, quite acidic, opens up with aeration

Apr 7th, 2018