Von Winning
Sauvignon Blanc II Trocken
Pfalz, Germany
Sauvignon Blanc
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Damn, the Germans have just laid down a great hand of cards in the Sauvignon Blanc game.
More tropical and spice notes than Loire or NZ, actually, strangely the nose is more similar (yet more elegant and restrained) to the finer North American SBs I've tried. Minerality is medium and hard to pick out a soil type. Acidity is on the lower side.
Flavours follow the nose with pineapple, pear, allspice, Rainier cherry.
I favored the bottle that was open for an hour+. The new bottle gave me a very 2022 sense (ie: a young tart)
Damn, the Germans have just laid down a great hand of cards in the Sauvignon Blanc game.
More tropical and spice notes than Loire or NZ, actually, strangely the nose is more similar (yet more elegant and restrained) to the finer North American SBs I've tried. Minerality is medium and hard to pick out a soil type. Acidity is on the lower side.
Flavours follow the nose with pineapple, pear, allspice, Rainier cherry.
I favored the bottle that was open for an hour+. The new bottle gave me a very 2022 sense (ie: a young tart)