Vincent Dauvissat
Petit Chablis Chardonnay
Petit Chablis, Chablis, Burgundy, France
A reminder that categories matter less than producers. Beautifully mature and completely alive, showing notes of cheese rind, oyster shell, sea breeze, lemon oil, and savory Chablis minerality. The youthful voltage of Petit Chablis has softened into something broader and more complex, but the freshness remains remarkable. Textured, versatile, and endlessly food-friendly, with a wonderful combination of mature savory character and classic limestone tension. Drinking beautifully and a perfect companion to charcuterie, pâté, and richer appetizers. A fascinating wine and a terrific lesson in what happens when supposedly "simple" Chablis is made by a master.
A reminder that categories matter less than producers. Beautifully mature and completely alive, showing notes of cheese rind, oyster shell, sea breeze, lemon oil, and savory Chablis minerality. The youthful voltage of Petit Chablis has softened into something broader and more complex, but the freshness remains remarkable. Textured, versatile, and endlessly food-friendly, with a wonderful combination of mature savory character and classic limestone tension. Drinking beautifully and a perfect companion to charcuterie, pâté, and richer appetizers. A fascinating wine and a terrific lesson in what happens when supposedly "simple" Chablis is made by a master.
Jun 6th, 2026
Very delicious petite Chablis, lean, textured, some lemon curd and flint
Very delicious petite Chablis, lean, textured, some lemon curd and flint
Apr 10th, 2016Hard to believe this is petit Chablis and not premier cru. Saline and flinty. Went perfectly with a bunch of oysters.
Hard to believe this is petit Chablis and not premier cru. Saline and flinty. Went perfectly with a bunch of oysters.
Mar 20th, 2017





