We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
I was not feeling this when I opened it, but a day later the super-bright apple-y character has settled down and now it's just about everything you could want from regional white Burgundy.
I was not feeling this when I opened it, but a day later the super-bright apple-y character has settled down and now it's just about everything you could want from regional white Burgundy.
Overwhelming nose of sulphur, even after decanting. This would probably be good after 3 days in the fridge. Unfortunately no such option when you're at a restaurant.
Overwhelming nose of sulphur, even after decanting. This would probably be good after 3 days in the fridge. Unfortunately no such option when you're at a restaurant.
Burgundy, France
