Viña Ventisquero

Herú Pinot Noir

9.13 ratings
9.21 pro ratings
Casablanca Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kyle Doucet-Walter

Crazy good Chilean Pinot from a small microclimate in the Aconcagua region.

Crazy good Chilean Pinot from a small microclimate in the Aconcagua region.

Nov 7th, 2015
AgeyFixey

Picked this up after trying it in a great restaurant in Santiago. Normally I think of carmenerre or Cabernet Sauvignon when I think of Chile, but this was a very good wine. Strawberry, raspberry notes with a bit of vanilla. A bit of oak and fruit on the palate. Would like to compare with a newer version, but seemed to be coming into its own

Picked this up after trying it in a great restaurant in Santiago. Normally I think of carmenerre or Cabernet Sauvignon when I think of Chile, but this was a very good wine. Strawberry, raspberry notes with a bit of vanilla. A bit of oak and fruit on the palate. Would like to compare with a newer version, but seemed to be coming into its own

Sep 17th, 2018
Ed Scheetz

Ed had this 9 years ago

Ed had this 9 years ago

Jan 12th, 2017