Villarini

Organic Nero d'Avola

8.11 ratings
-no pro ratings
Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Timothy Lynch

Why I don’t more often drink Nero D’ Avola always escapes me. I’ll have to change that. (Gulfi is my favorite producer.) Paired nicely with Spaghetti alla Nerano.

Why I don’t more often drink Nero D’ Avola always escapes me. I’ll have to change that. (Gulfi is my favorite producer.) Paired nicely with Spaghetti alla Nerano.

May 11th, 2024