Velvet Crush

Crush Master's Pinot Noir

8.435 ratings

-no pro ratings

Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.8

Light and smooth, nice taste

Light and smooth, nice taste

Nov 24th, 2015

7.2

Meh not a lot of taste

Meh not a lot of taste

Aug 31st, 2015

Jeremy Bartunek

6.1

Terrible. Acidic and tangy

Terrible. Acidic and tangy

Jul 11th, 2015

9.1

Yummy fruity Pinot noir

Yummy fruity Pinot noir

Apr 27th, 2015

8.9

Really good. It does need to breathe. Fantastic w/ mushroom stuffed chicken breast and roasted sweet potatoes!

Really good. It does need to breathe. Fantastic w/ mushroom stuffed chicken breast and roasted sweet potatoes!

Feb 11th, 2015

6.9

Burned going down. Letting it breathe and decant. But I don't think very good

Burned going down. Letting it breathe and decant. But I don't think very good

Jan 21st, 2015

8.1

Nice bouquet
Fuller bodied than Mark West & Lost Angel

Nice bouquet
Fuller bodied than Mark West & Lost Angel

Sep 9th, 2014

8.1

Ok! Id get it again

Ok! Id get it again

Aug 1st, 2014

9.4

Smooth and light. Great for just randomly picking this.

Smooth and light. Great for just randomly picking this.

Mar 12th, 2014

8.6

Needed to breathe, then was delicious.

Needed to breathe, then was delicious.

Feb 14th, 2014