Tasted 2007 vintage in 2015. This wine is Garnet coloured with a brick hue. Aromas of chocolate covered acai berry, dried fig, sun dried prunes. Palate of dried fig and blueberry jam. Long Finish and persistence of fig jam and crushed blueberry compote. This wine is rich and juicy with supple fruit and medium tannins. Drink now. Enjoy with Szechuan shrimp, osso bucco, Parmesan crusted risotto.
Tasted 2007 vintage in 2015. This wine is Garnet coloured with a brick hue. Aromas of chocolate covered acai berry, dried fig, sun dried prunes. Palate of dried fig and blueberry jam. Long Finish and persistence of fig jam and crushed blueberry compote. This wine is rich and juicy with supple fruit and medium tannins. Drink now. Enjoy with Szechuan shrimp, osso bucco, Parmesan crusted risotto.
Jul 11th, 2015
Lodi, Central Valley, California, USA
