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On the nose, beautiful fragment violets, lavender, green herbs, ripe; blackberries, black plum, black raspberries, dark cherries and black licorice. On the palate; M + tannins, tarry notes, anise, black licorice, leather, crushed rocks, dry stones. Candied fruits of; blackberries, blueberries, black raspberries, dark cherries, black cherry cola, soft leather, pepper, notes of prunes, fresh purple florals, nice acidity and dry tannin finish.
On the nose, beautiful fragment violets, lavender, green herbs, ripe; blackberries, black plum, black raspberries, dark cherries and black licorice. On the palate; M + tannins, tarry notes, anise, black licorice, leather, crushed rocks, dry stones. Candied fruits of; blackberries, blueberries, black raspberries, dark cherries, black cherry cola, soft leather, pepper, notes of prunes, fresh purple florals, nice acidity and dry tannin finish.
This is not the same as the wine mentioned leads with Cabernet Sauvignon 40% Merlot 30% Cabernet Franc 29% and 1% Petit Verdot - with that out of the way - nice restrained currants and blackberry fruit oak background somewhat young ( Hawkes Bay GI ) tannins medium to medium plus like to have this in a 3-4 year ax
This is not the same as the wine mentioned leads with Cabernet Sauvignon 40% Merlot 30% Cabernet Franc 29% and 1% Petit Verdot - with that out of the way - nice restrained currants and blackberry fruit oak background somewhat young ( Hawkes Bay GI ) tannins medium to medium plus like to have this in a 3-4 year ax
Gimblett Gravels, Hawkes Bay, North Island, New Zealand
