Trentadue Winery

La Storia Estate Bottled Alexander Valley Zinfandel

8.910 ratings
-no pro ratings
Alexander Valley, Sonoma County, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Penny Halvorsen

Zinfandel. Amazing wine. Very affordable wine that tastes like a high end Zin. Great pick

Zinfandel. Amazing wine. Very affordable wine that tastes like a high end Zin. Great pick

1 person found it helpfulNov 23rd, 2016
"Odedi"

Dark ruby in color with a purplish rim.

Sweet nose of cherry pie, strawberries, raspberries, oak, figs, vanilla, licorice, cloves, earth, leather, spices, peppercorn, mint, eucalyptus, smoke, light alcohol and balsamic vinegar.

Medium plus in body and jammy, with medium plus acidity and long legs.

Fruity on the palate with blackberries, black currants, plums, cooked cherries, oak, vanilla, licorice, coffee, chocolates, tobacco, spices, leather, pencil lead, light vegetables and peppercorn.

Long finish with firm, round tannins, black pepper and spices.

A Great Zinfandel from Alexander Valley, with a great mouthfeel, nice balance and intriguing complexity.

Good right now, and will benefit from additional bottle aging, in the next few years, but I'm not sure about long term aging here. Enjoy it while fresh.

A Good sipping wine, that pairs well with food too. I paired it with a mushroom/chicken flatbread.

Aged in 25% new European oak barrels for 13 months.

14.9% alcohol by volume.

Dark ruby in color with a purplish rim.

Sweet nose of cherry pie, strawberries, raspberries, oak, figs, vanilla, licorice, cloves, earth, leather, spices, peppercorn, mint, eucalyptus, smoke, light alcohol and balsamic vinegar.

Medium plus in body and jammy, with medium plus acidity and long legs.

Fruity on the palate with blackberries, black currants, plums, cooked cherries, oak, vanilla, licorice, coffee, chocolates, tobacco, spices, leather, pencil lead, light vegetables and peppercorn.

Long finish with firm, round tannins, black pepper and spices.

A Great Zinfandel from Alexander Valley, with a great mouthfeel, nice balance and intriguing complexity.

Good right now, and will benefit from additional bottle aging, in the next few years, but I'm not sure about long term aging here. Enjoy it while fresh.

A Good sipping wine, that pairs well with food too. I paired it with a mushroom/chicken flatbread.

Aged in 25% new European oak barrels for 13 months.

14.9% alcohol by volume.

1 person found it helpfulOct 29th, 2016
Amy Hilliard

Bold flavor

Bold flavor

1 person found it helpfulMay 2nd, 2016
Thomas Brenner

Mild yet complex...quite likeable

Mild yet complex...quite likeable

Apr 17th, 2016
Anthony Lombardo

Anthony had this 8 years ago

Anthony had this 8 years ago

Sep 25th, 2016
Satya Patel

Satya had this 7 years ago

Satya had this 7 years ago

Jul 7th, 2017
Tom Keenan

Tom had this 7 years ago

Tom had this 7 years ago

Dec 19th, 2016
Peter Morelli

Peter had this 8 years ago

Peter had this 8 years ago

Sep 18th, 2016
Chad Summers

Chad had this 8 years ago

Chad had this 8 years ago

Aug 13th, 2016
Kes White

Kes had this 8 years ago

Kes had this 8 years ago

May 2nd, 2016