Trapiche

Oak Cask Mendoza Pinot Noir

8.810 ratings
8.71 pro ratings
Mendoza, Cuyo, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Thibodeau

On day one, I had luxurious noted of cherries, figs, vanilla and bread. On day two, mint and spices, with a lot of unpleasant acetone.

On day one, I had luxurious noted of cherries, figs, vanilla and bread. On day two, mint and spices, with a lot of unpleasant acetone.

1 person found it helpfulJan 11th, 2015
Neal Ferry

Dropped off by Tom Tom

Dropped off by Tom Tom

1 person found it helpfulNov 1st, 2014
Angel R

Light bodied and on the tart side. Very little body.

Light bodied and on the tart side. Very little body.

1 person found it helpfulDec 15th, 2013
Adriane Keepler

Nemacolin Wine Tasting....the table loved it!

Nemacolin Wine Tasting....the table loved it!

May 7th, 2013
Joni LeVine

At Nema Colin wine tasting.

At Nema Colin wine tasting.

May 7th, 2013
Aaron Babcock

Aaron had this 11 years ago

Aaron had this 11 years ago

Oct 20th, 2013
David Withiam

David had this 10 years ago

David had this 10 years ago

Nov 2nd, 2014
Jerry O'Leary

Jerry had this 11 years ago

Jerry had this 11 years ago

Oct 25th, 2013
Yi-Fen Li

Yi-Fen had this 11 years ago

Yi-Fen had this 11 years ago

Oct 8th, 2013
Sean Fullmer

Sean had this 11 years ago

Sean had this 11 years ago

May 12th, 2013