Toulouse Vineyards

Pommard Clone Anderson Valley Pinot Noir

9.11 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mark Mannebach

Dry smooth with mix of tones including spice red fruit, wet stone and earthiness.

Dry smooth with mix of tones including spice red fruit, wet stone and earthiness.

Apr 9th, 2022