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Tipping Point

Barrel Fermented Chardonnay

8.413 ratings
-no pro ratings
California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Tipping PointCalifornia, USAChardonnay
Top Notes For
Emma Rodlund
6.1

Plain and flavorless. Basically water

Plain and flavorless. Basically water

1 person found it helpfulDec 18th, 2015
Jenn G
9.0

Had chilled, nice and light, slightly tart slightly sweet, went great with wood grilled fish

Had chilled, nice and light, slightly tart slightly sweet, went great with wood grilled fish

Jun 13th, 2016
Jose Angel Briones
8.4

Good. Light and tasy. Would definitely buy again. Had it on its own chilled.

Good. Light and tasy. Would definitely buy again. Had it on its own chilled.

Dec 20th, 2015
Joan Beckman

Meh

Meh

May 12th, 2015
Buddy Wilson
9.7

Buddy had this 8 years ago

Buddy had this 8 years ago

Aug 13th, 2016
Rick Richards
8.4

Rick had this 8 years ago

Rick had this 8 years ago

Jul 28th, 2016
Pat Hanson
8.8

Pat had this 8 years ago

Pat had this 8 years ago

Jul 20th, 2016
Samantha Andrews
6.8

Samantha had this 8 years ago

Samantha had this 8 years ago

Jun 3rd, 2016
Rick Richards
8.5

Rick had this 8 years ago

Rick had this 8 years ago

Mar 2nd, 2016
Rick Richards
8.6

Rick had this 8 years ago

Rick had this 8 years ago

Feb 26th, 2016