Thomas

Dundee Hills Pinot Noir

9.346 ratings
9.422 pro ratings
Dundee Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Greg Koslosky

Delicious and very well balanced . First time trying this producer .

Delicious and very well balanced . First time trying this producer .

Jun 19th, 2023
Mike Smith

Owner/Winemaker Myriad Cellars

9.4

2014

2014

Sep 7th, 2017
Henrik Poulsen

13.6% ABV.

As unique as the proprietor himself.

Some dusty tannins in the finish tells me this is not going to improve with further aging so I would suggest to drink and ENJOY (preferably with food) over the next 2 years.

13.6% ABV.

As unique as the proprietor himself.

Some dusty tannins in the finish tells me this is not going to improve with further aging so I would suggest to drink and ENJOY (preferably with food) over the next 2 years.

1 person found it helpfulOct 13th, 2018
Kurt-Inge Eklund

A favorite from Dundee. Elegant balanced fruity and with layers. Low alcohol 13.6%

A favorite from Dundee. Elegant balanced fruity and with layers. Low alcohol 13.6%

Jun 17th, 2017
Henrik Poulsen

13.6% alc.

Super expressive fruits at this early point that almost is too much/overpowering for the supple and elegant structure of this wine.

While still utterly pleasing I could wish for more tannins and "frame work" here and hope this will gain better balance as the fruit mellows down a bit.

13.6% alc.

Super expressive fruits at this early point that almost is too much/overpowering for the supple and elegant structure of this wine.

While still utterly pleasing I could wish for more tannins and "frame work" here and hope this will gain better balance as the fruit mellows down a bit.

Jun 16th, 2017
Mike Smith

Owner/Winemaker Myriad Cellars

9.5

2014

2014

Mar 31st, 2017
boyd

Took 5 hours to treat open up. Pretty wine. Needs time though.

Took 5 hours to treat open up. Pretty wine. Needs time though.

Mar 15th, 2017
boyd

Such a baby. Wound up, but a lot of promise.

Such a baby. Wound up, but a lot of promise.

Mar 5th, 2017
Robert Rothfield

Another stellar bottle. I have not experienced the bottle variation that many people have discussed. Hard to cellar these when they are drinking so well right now.

Another stellar bottle. I have not experienced the bottle variation that many people have discussed. Hard to cellar these when they are drinking so well right now.

Oct 8th, 2019
Robert Rothfield

Raspberry nose, good acidity....still very young but accessible with some air

Raspberry nose, good acidity....still very young but accessible with some air

Aug 25th, 2019