The Pinot Project

California Pinot Noir

8.412 ratings

8.71 pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.6

very mellow and easy to drink. paired well with various cheese board flavors

very mellow and easy to drink. paired well with various cheese board flavors

Feb 7th, 2023

TwiLea Fletcher

8.4

12/04/23
Clarks
Light. Slight tart but not much. It’s a decent Pinot.

12/04/23
Clarks
Light. Slight tart but not much. It’s a decent Pinot.

Feb 5th, 2023

Paul Richardson

9.2

Smooth, easy-drinking, fruity, dry...nice!

Smooth, easy-drinking, fruity, dry...nice!

Mar 31st, 2022

Diego R del Pino

7.6

Basic table wine, not bad, not too good either

Basic table wine, not bad, not too good either

Mar 5th, 2022

8.5

Nothing bad about this. Simple maybe even on the slightly sweet side.

Nothing bad about this. Simple maybe even on the slightly sweet side.

Feb 26th, 2022

7.3

Ok.

Ok.

Jan 17th, 2022

8.7

Eric had this 2 years ago

Eric had this 2 years ago

May 1st, 2022

8.6

Wissam had this 5 months ago

Wissam had this 5 months ago

Dec 4th, 2023

7.8

Brandon had this a year ago

Brandon had this a year ago

Jun 1st, 2023

8.6

Lisa had this a year ago

Lisa had this a year ago

Apr 29th, 2023