Tenuta Caparzo

Brunello di Montalcino Sangiovese

9.61 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Richard Lewis

Nose of damp wood and strawberry must, stewed strawberries on the tongue. Needed about an hour decant and it really sung.

Nose of damp wood and strawberry must, stewed strawberries on the tongue. Needed about an hour decant and it really sung.

Mar 15th, 2016