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Talley Vineyards

Estate Bottled Arroyo Grande Valley Pinot Noir

8.41 ratings
-no pro ratings
Arroyo Grande Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Talley VineyardsArroyo Grande Valley, Central CoastPinot Noir
Top Notes For
Jason Schmid
8.4

1998 drank on May 24, 2002. "Big and spicy for a Pinot. Full flavor, fruit, spice smooth finish. More like a zin than a Pinot. But very yummy indeed. Drink with: sharp dry cheese, strawberries"

1998 drank on May 24, 2002. "Big and spicy for a Pinot. Full flavor, fruit, spice smooth finish. More like a zin than a Pinot. But very yummy indeed. Drink with: sharp dry cheese, strawberries"

Jan 2nd, 2017