Talbott

Diamond T Vineyard Estate Grown Pinot Noir

8.914 ratings

8.02 pro ratings

Monterey County, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

3500

3500

Apr 8th, 2014

Brian W. Anderson

9.1

Light cranberry, and a lovely dance of vanilla and oak spice.

Light cranberry, and a lovely dance of vanilla and oak spice.

Nov 25th, 2016

Brian W. Anderson

9.1

Nose has plenty of flowers and dust with a faint funk. Easy dried berry fruit, with the finish leaving more soil. Just lovely.

Nose has plenty of flowers and dust with a faint funk. Easy dried berry fruit, with the finish leaving more soil. Just lovely.

Sep 4th, 2015

9.0

Wow! Top tier! Wonderful Delicate finish.

Wow! Top tier! Wonderful Delicate finish.

Aug 23rd, 2015

9.1

Interesting cola notes, vanilla, full body, smooth

Interesting cola notes, vanilla, full body, smooth

Apr 26th, 2014

Lauren Burkhart

7.7

Lauren had this 10 years ago

Lauren had this 10 years ago

Apr 20th, 2014

Harvest production at Hirsch and Cobb Wineries

8.3

John had this 10 years ago

John had this 10 years ago

Feb 12th, 2014

9.5

Stephen had this 9 years ago

Stephen had this 9 years ago

Jan 25th, 2015

9.1

Jamie had this 9 years ago

Jamie had this 9 years ago

Dec 26th, 2014

8.9

Bruno had this 10 years ago

Bruno had this 10 years ago

Aug 6th, 2014