Tabalí

Reserva Cachapoal Valley Carménère

8.918 ratings
8.84 pro ratings
Cachapoal Valley, Rapel Valley, Central Valley, Chile
Carménère
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Beki Miller

A Carmenere I actually like

A Carmenere I actually like

Oct 30th, 2013
Beki Mann

Damn good deal! Made a NY Strip steak with red wine mushroom sauce and this made such a difference. Bold and elegantly textured wine with rich, deep, dark fruit, sweet tobacco and pepper.

Damn good deal! Made a NY Strip steak with red wine mushroom sauce and this made such a difference. Bold and elegantly textured wine with rich, deep, dark fruit, sweet tobacco and pepper.

Oct 25th, 2014
Addie Altholz

Very rich and delicious

Very rich and delicious

Sep 30th, 2014
Debra Avery

Extremely dark blackberry color. Enduring flavor (is that the same as a long finish?) Let's see how it opens.

Extremely dark blackberry color. Enduring flavor (is that the same as a long finish?) Let's see how it opens.

Aug 29th, 2014
Yessenia Rosario

Loved it! Super balanced. A lot of red fruits accents. Goes really nice with cheese and salami.

Loved it! Super balanced. A lot of red fruits accents. Goes really nice with cheese and salami.

Oct 19th, 2013
Michael Brewer

Good wine!! Apothecary

Good wine!! Apothecary

Jul 15th, 2013
Brent Mayeaux

Production Burn Cottage Vineyard

8.8

Brent had this 8 years ago

Brent had this 8 years ago

Dec 29th, 2015
Winston Jones

Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar

8.4

Winston had this 10 years ago

Winston had this 10 years ago

Apr 17th, 2014
Cara Patricia

GM/Partner/Head Sommelier at Les Clos San Francisco

9.5

Cara had this 10 years ago

Cara had this 10 years ago

Feb 20th, 2014
Petr Jonak

Petr had this 5 years ago

Petr had this 5 years ago

Nov 12th, 2018