Still holding up though a bit of the fruit has fallen over the years it is still a great example of Sangiovese in CA done right. Nice acid and enough tannin to hold up to a smoked leg of lamb for Easter. Smelled like a lovely aged Chianti. Brick/wet stone on the nose intermixed with a bit of iodine. Very pleased
Still holding up though a bit of the fruit has fallen over the years it is still a great example of Sangiovese in CA done right. Nice acid and enough tannin to hold up to a smoked leg of lamb for Easter. Smelled like a lovely aged Chianti. Brick/wet stone on the nose intermixed with a bit of iodine. Very pleased
Apr 2nd, 2018
Rutherford, Napa Valley, California, USA
