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Monterey County Pinot Noir

8.36 ratings

-no pro ratings

Monterey County, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Kimberly Auxier Garofolo

9.2

We really enjoyed it. Smooth and light. We will be purchasing it again.

We really enjoyed it. Smooth and light. We will be purchasing it again.

1 person found it helpfulNov 8th, 2016

6.2

Very metallic finish. Not a fan. Won't buy again.

Very metallic finish. Not a fan. Won't buy again.

Oct 25th, 2016

8.7

Totally drinkable. Nice, lightly acidic.

Totally drinkable. Nice, lightly acidic.

May 21st, 2016

Smooth. Easy drinking. Inexpensive wine.

Smooth. Easy drinking. Inexpensive wine.

Dec 6th, 2016

8.5

Samantha had this 7 years ago

Samantha had this 7 years ago

Nov 25th, 2016

Joanna Litchfield

8.5

Joanna had this 7 years ago

Joanna had this 7 years ago

Nov 11th, 2016

8.6

Daniele had this 8 years ago

Daniele had this 8 years ago

May 20th, 2016