Ruffino

Riserva Ducale Oro Gran Selezione Chianti Classico Sangiovese

9.060 ratings
8.96 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
Top Notes For
Boris Mathiszik

Nice. But not going out of my way to find this wine again - not a great value. Revisiting a year later - 1/20/19 - I find the wine better integrated and am starting to enjoy it. Upped the rating to 89 but feel it will probably go higher with more age.

Nice. But not going out of my way to find this wine again - not a great value. Revisiting a year later - 1/20/19 - I find the wine better integrated and am starting to enjoy it. Upped the rating to 89 but feel it will probably go higher with more age.

1 person found it helpfulDec 3rd, 2017
Kevin Ortzman

Black cherry and cinnamon tobacco on the nose. Herbal, tobacco and red fruit with a hint of chocolate on the palate. A very consistent chianti.

Black cherry and cinnamon tobacco on the nose. Herbal, tobacco and red fruit with a hint of chocolate on the palate. A very consistent chianti.

Jun 14th, 2017
Bill Mowry

Italian wine varietal night #2 after the Dolcetto: Aromas of violet, plum, and cherry with hint of somewhat unripe dark berries, smoke and tobacco flavors.

Italian wine varietal night #2 after the Dolcetto: Aromas of violet, plum, and cherry with hint of somewhat unripe dark berries, smoke and tobacco flavors.

Apr 12th, 2020
Ciara Lakhani

At Dad’s

At Dad’s

Jan 11th, 2020
Leigh Ann Labate

Chilled this a lot, and downed it. So good

Chilled this a lot, and downed it. So good

Nov 28th, 2019
Mark Z
8.0

Liked first bottle earlier this year but the 2012 I just had another bottle Oct 2019 and I threw it out.

Liked first bottle earlier this year but the 2012 I just had another bottle Oct 2019 and I threw it out.

Jun 6th, 2019
Steven Perlman

Raisins leather and spice

Raisins leather and spice

May 16th, 2019
Marlana Harrison

Pan seared elk loin, new potatoes friend in butter, and another Chianti reduced down with some maitake mushrooms for a sauce.

Pan seared elk loin, new potatoes friend in butter, and another Chianti reduced down with some maitake mushrooms for a sauce.

Feb 25th, 2019
chris dalto

Good...not great. Starts strong. Nice finish.

Good...not great. Starts strong. Nice finish.

Dec 24th, 2018
Kelcee Dina

Such a smooth bottle of wine! Just how I remember tasting it in Italy!

Such a smooth bottle of wine! Just how I remember tasting it in Italy!

Dec 16th, 2018