Robert Biale Vineyards

Black Chicken Napa Valley Zinfandel

9.281 ratings
9.110 pro ratings
Napa Valley, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Edgar Poureshagh

From 375. Almost port. But awesome viscosity and persistence on the finish.

From 375. Almost port. But awesome viscosity and persistence on the finish.

Jan 25th, 2015
Jason Wright

Fantastic all around.

Fantastic all around.

Nov 24th, 2014
Corey Zamora, CSW

This was a tough blind taste. No trace of almost 16% alcohol except in the nose. Extremely unique zin.

This was a tough blind taste. No trace of almost 16% alcohol except in the nose. Extremely unique zin.

Jun 29th, 2014
Robert Evans Jr

Wow With Age this Biale Chicken has gotten better!!! Amazing

Wow With Age this Biale Chicken has gotten better!!! Amazing

Sep 13th, 2018
Robert Evans Jr

Opening Day Giants @ Metlife Stadium

Opening Day Giants @ Metlife Stadium

Sep 9th, 2018
Chris Krueger

💥

💥

May 1st, 2017
Ken Rogers

Exceptional. One of the best wines we've had this year. Rich in blueberry and blackberry on the nose, great balance of fruit and acid on the palate, filled with blackberries or boysenberries. Delicious! Paired with prime sirloin nicely.

Exceptional. One of the best wines we've had this year. Rich in blueberry and blackberry on the nose, great balance of fruit and acid on the palate, filled with blackberries or boysenberries. Delicious! Paired with prime sirloin nicely.

Oct 10th, 2016
Steve Matlaga

Just a beautiful mouthful of spicy and balanced Zin! Bold but not super heavy ... Just yummy!

Just a beautiful mouthful of spicy and balanced Zin! Bold but not super heavy ... Just yummy!

Apr 25th, 2016
Ken Rogers

An exceptional Zinfandel--great complexity, depth and texture, and a hint of the black pepper that I love. Nose gives you blackberry, plum and black pepper, characters that echo on the palate, with a hint of earthiness as well. Perfectly balanced with food-friendly acidity, it paired nicely with blackened catfish.

An exceptional Zinfandel--great complexity, depth and texture, and a hint of the black pepper that I love. Nose gives you blackberry, plum and black pepper, characters that echo on the palate, with a hint of earthiness as well. Perfectly balanced with food-friendly acidity, it paired nicely with blackened catfish.

Jan 17th, 2016
Cal Bassford

Oak, smoke, balanced spice very nice. Long finish pleasant on the palate. Thanks to my Partner for the gift! #employeeappreciation

Oak, smoke, balanced spice very nice. Long finish pleasant on the palate. Thanks to my Partner for the gift! #employeeappreciation

Aug 14th, 2015