Amazing to drink now but still has plenty of life left. Traditional style from the Pajana cru in Monforte. Decanted for 1 hour. showing fresh and fragrant anise, tar, and dried flowers
Amazing to drink now but still has plenty of life left. Traditional style from the Pajana cru in Monforte. Decanted for 1 hour. showing fresh and fragrant anise, tar, and dried flowers
Mar 7th, 2016
So lovely! And sooo many years left in this one. Definitely will benefit from some solid, thorough cellar time. Great nose with ripe berries, chocolate, licorice, christmas tree and slight tones of mint on the back. Tight and aggressive at first, needs several hours to open up. After decanting it blooms with solid smoky tones, ripe dark fruit and cured meats. Great balance and insanely delicious!
So lovely! And sooo many years left in this one. Definitely will benefit from some solid, thorough cellar time. Great nose with ripe berries, chocolate, licorice, christmas tree and slight tones of mint on the back. Tight and aggressive at first, needs several hours to open up. After decanting it blooms with solid smoky tones, ripe dark fruit and cured meats. Great balance and insanely delicious!
Sep 14th, 2015
Barolo, Cuneo, Piedmont, Italy
