Radio-Coteau

La Neblina Sonoma Coast Pinot Noir

9.311 ratings
9.21 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jay McInerney

Novelist, Wine Critic Town & Country, Expensive Wino & Gastronaut

9.2

Great Pinot from the forest fire vintage. Eric Sussman gets it right again.

Great Pinot from the forest fire vintage. Eric Sussman gets it right again.

May 3rd, 2015
Morris Birnbaum

Lovely cherry. Little bit of heat

Lovely cherry. Little bit of heat

Jun 5th, 2016
Maggie Nation

Great with food, not too fruity or bold for a California Pinot noir.

Great with food, not too fruity or bold for a California Pinot noir.

Jun 4th, 2015
James Guarascio

An abundance of berries and spicy undertones. This is a nice full wine that will not disappoint.

An abundance of berries and spicy undertones. This is a nice full wine that will not disappoint.

Jan 12th, 2015
Shaun Sidwall

Vintage is 2008

Vintage is 2008

Dec 28th, 2013
Bryan Timonere

A cellar selection - excited to see how this evolves - Radio-Coteau '08 La Neblina

A cellar selection - excited to see how this evolves - Radio-Coteau '08 La Neblina

Dec 10th, 2013
Natalie Tessier

À Joliettr

À Joliettr

Nov 28th, 2015
Kristina P.

Kristina had this 8 years ago

Kristina had this 8 years ago

Feb 13th, 2016
Arbind Thakur

Arbind had this 10 years ago

Arbind had this 10 years ago

Mar 18th, 2014
Michael Wynholds

Michael had this 10 years ago

Michael had this 10 years ago

Mar 18th, 2014