![ESF ESF](https://s3.amazonaws.com/delectable-profile-photos/es-faiello-1407726543-bfe228c00e63_250x250.jpg)
Perfectly mature w/gorgeous bricking, lots of dusty cherries & violets, turned soil, dried herbs, worn leather, very expressive, classic style, Old School - tasted like it smelled, well balanced acidity & tannins, mellow, delicious
Perfectly mature w/gorgeous bricking, lots of dusty cherries & violets, turned soil, dried herbs, worn leather, very expressive, classic style, Old School - tasted like it smelled, well balanced acidity & tannins, mellow, delicious
Oct 24th, 2022![Graham Graham](https://s3.amazonaws.com/delectable-profile-photos/graham28-1591669387-70368c4c7edc_250x250.jpg)
Bricking now, tannins resolved. Rally nice spot. No need to wait longer.
Bricking now, tannins resolved. Rally nice spot. No need to wait longer.
Aug 21st, 2022![William Schimmel William Schimmel](https://graph.facebook.com/1396863593/picture?type=large)
Still young and hot. Paired well with lasagna, but even after 90 minute decant was not ready. Needs 5 more years.
Still young and hot. Paired well with lasagna, but even after 90 minute decant was not ready. Needs 5 more years.
Feb 7th, 2015![Logan Jager Logan Jager](https://s3.amazonaws.com/delectable-profile-photos/logan-jager-1379822164-e52f71264516.jpg)
Still a touch young, but tannins starting to soften. Very stoked for the 10 bottles left in the case...
Still a touch young, but tannins starting to soften. Very stoked for the 10 bottles left in the case...
Jan 5th, 2014