Poderi Luigi Einaudi

Terlo Vigna Costa Grimaldi Barolo Nebbiolo

9.26 ratings

9.24 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Chris Lucchese

9.2

2013. Still young but showing all its lovely sides after a double decant. Paired nicely with rich mushroom ravioli in brown butter sage sauce. Smooth tannins. Dried flowers and some earthy-ness drive the palate. Super old school classic Barolo.

Nov 27th, 2017