Pio Cesare

Barolo Nebbiolo

9.220 ratings

9.33 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

7.9

Over the hill and likely cooked. Prunes.

Over the hill and likely cooked. Prunes.

Feb 9th, 2020

Charles Scheerer

10

Like finding a unicorn in the Italian hills~ lights out tar and roses

Like finding a unicorn in the Italian hills~ lights out tar and roses

Dec 6th, 2016

9.5

Drinking nicely now

Drinking nicely now

Feb 5th, 2016

9.4

Annata 2000 bevuto alla cena del #BWF2015 Un grande barolo! Grazie a Pio Boffa

Annata 2000 bevuto alla cena del #BWF2015 Un grande barolo! Grazie a Pio Boffa

Mar 9th, 2015

9.1

Jake had this 7 years ago

Jake had this 7 years ago

May 23rd, 2017

Julia van der Vink

Production Forlorn Hope Winery

9.2

Julia had this 8 years ago

Julia had this 8 years ago

Dec 25th, 2015

Alberto Geroldi

9.6

Alberto had this 9 years ago

Alberto had this 9 years ago

Nov 19th, 2014

10

Emily had this 3 years ago

Emily had this 3 years ago

Sep 4th, 2020

9.0

Joel had this 7 years ago

Joel had this 7 years ago

Feb 27th, 2017

Sharli Colladay

9.0

Sharli had this 7 years ago

Sharli had this 7 years ago

Jan 26th, 2017