Pierre-Yves Colin-Morey

Les Poruzots Meursault 1er Cru Chardonnay

9.13 ratings
9.22 pro ratings
Meursault, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jason Koh

for the first hour, tight withbracing acidity but opened beautifully with floral bouquet ending in glycerin finish

for the first hour, tight withbracing acidity but opened beautifully with floral bouquet ending in glycerin finish

1 person found it helpfulJan 8th, 2017
Paul Einbund

Wine Director/Sommelier Frances

9.1

Killed that baby!!! Hold off hold off!! 2012 in 2016 will be special but for now is tight as hell

Killed that baby!!! Hold off hold off!! 2012 in 2016 will be special but for now is tight as hell

1 person found it helpfulJul 23rd, 2016
Harley Carbery

Director of Wine, Mandalay Bay Resort & Casino and Delano Las Vegas

9.3

Harley had this 9 years ago

Harley had this 9 years ago

Mar 13th, 2016