Pierre Bourée Fils

Bourgogne Pinot Noir

8.84 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Byron Hewett

Very good Bourgogne. Smells like Burgundy. Nice sappy red fruits. Nice mouthfeel. Tannins are fairly firm. Excellent QPR!

Very good Bourgogne. Smells like Burgundy. Nice sappy red fruits. Nice mouthfeel. Tannins are fairly firm. Excellent QPR!

Nov 10th, 2019
Byron Hewett

Solid Bourgogne. Needs a 2 hour decant currently. Tart red fruits. Some Cranberry notes.

Solid Bourgogne. Needs a 2 hour decant currently. Tart red fruits. Some Cranberry notes.

Jun 25th, 2019
Simon Weston

Translucent red color, bright red fruits initially but over about an hour a distinct interesting sour cherry taste evolved.

Translucent red color, bright red fruits initially but over about an hour a distinct interesting sour cherry taste evolved.

Aug 22nd, 2018
Byron Hewett

Needs 1-2 hours of air. Nice sappy red fruits.

Needs 1-2 hours of air. Nice sappy red fruits.

Apr 2nd, 2018