Peter Zemmer

Pinot Noir

8.91 ratings
-no pro ratings
Alto Adige, Trentino-Alto Adige, Italy
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mike Lev

Less complex but solid. Solid producer esp high altitude Pinot and cru Pinot Grigio.

Less complex but solid. Solid producer esp high altitude Pinot and cru Pinot Grigio.

Oct 25th, 2026