Paul Ponnelle

Vin de Pays d'Oc Pinot Noir

8.612 ratings
-no pro ratings
Languedoc Roussillon, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Andrew Morris

Light medium body. Smells of spice and cherries. Cherry continues on the palate. Medium finish. Good for light meat dishes or hearty veggie dishes.

Light medium body. Smells of spice and cherries. Cherry continues on the palate. Medium finish. Good for light meat dishes or hearty veggie dishes.

Nov 21st, 2015
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