Parusso

Bussia Vigna Fiurin Barolo Nebbiolo

9.61 ratings
9.61 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
BurgundyFan

Strawberry and all the other berries u can imagine, very full yet light at the same time, high acidity, long finish, delicious

Strawberry and all the other berries u can imagine, very full yet light at the same time, high acidity, long finish, delicious

Jan 12th, 2015