Pars Fortuna

Los Olivos District Sauvignon Blanc

9.41 ratings
-no pro ratings
Central Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Brandon Boesch

Really nice, more kiwi and tropical with tea. Some citrus and good acidity. Good mouthfeel too. Another winner

Really nice, more kiwi and tropical with tea. Some citrus and good acidity. Good mouthfeel too. Another winner

Aug 23rd, 2026