Paris Valley Road

California Cabernet Sauvignon

8.518 ratings

-no pro ratings

California, USA

Cabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

Top Notes For

Raquel Schrumpf

9.6

This is so surprising. Smooth with a soft sweet finish.

This is so surprising. Smooth with a soft sweet finish.

Mar 28th, 2021

Dennis Crawford

8.3

I think it’s an okay very drinkable jammy wine but my girlfriend seems to like it more. Has to be $15 or under to be worth it as far as I’m concerned.

I think it’s an okay very drinkable jammy wine but my girlfriend seems to like it more. Has to be $15 or under to be worth it as far as I’m concerned.

Oct 29th, 2020

8.3

Nice red and as they say, little jammy.

Nice red and as they say, little jammy.

May 3rd, 2020

6.1

Got halfway through the first glass and noticed a hair in my wine (and it was very clearly not my own). Up until that, it was ok... kinda strawberry jammy. I’d be willing to give it another chance but we’ll see...

Got halfway through the first glass and noticed a hair in my wine (and it was very clearly not my own). Up until that, it was ok... kinda strawberry jammy. I’d be willing to give it another chance but we’ll see...

Sep 3rd, 2019

9.1

Winehaus Riddle

Winehaus Riddle

May 19th, 2019

8.5

Sweet and fruity - dark red but slightly tart, with a big jammy aroma up front. Just enough structure and length to justify $14-$16, so a steal on sale under $10.

Sweet and fruity - dark red but slightly tart, with a big jammy aroma up front. Just enough structure and length to justify $14-$16, so a steal on sale under $10.

Apr 30th, 2019

Yolanda Dittmar

Great everyday wine!

Great everyday wine!

Jan 18th, 2020

Kate Schumacher

8.5

Kate had this a year ago

Kate had this a year ago

Jan 17th, 2023

Melissa Robinson

8.6

Melissa had this 2 years ago

Melissa had this 2 years ago

May 25th, 2022

8.8

Tom had this 2 years ago

Tom had this 2 years ago

Apr 5th, 2022