Olek Bondonio

VIcenziana Barbaresco Nebbiolo

9.02 ratings
9.11 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Dan Fredman

Chef Sommelier World of Pinot Noir

9.1

Old school is way cool- ultra traditional Barbaresco with some rough edges on the outside but with real beauty within.

Old school is way cool- ultra traditional Barbaresco with some rough edges on the outside but with real beauty within.

May 31st, 2014