Northburn Station

Central Otago Pinot Noir

9.34 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bob McDonald

Lovely aromatics. Sweet berry/cherry notes. Bright and clean on the juicy delicious palate. Fine tannins - not an over the top Otago fruit bomb. Very drinkable - a crowd pleaser. Good with Christmas Ham!

Lovely aromatics. Sweet berry/cherry notes. Bright and clean on the juicy delicious palate. Fine tannins - not an over the top Otago fruit bomb. Very drinkable - a crowd pleaser. Good with Christmas Ham!

Dec 27th, 2015
Georgina McDonald

Loved this wine. Stewed apples and prunes on the palate with rhubarb and hints of lime on the nose. A young yet comforting New Zealand Pinot Noir.

Loved this wine. Stewed apples and prunes on the palate with rhubarb and hints of lime on the nose. A young yet comforting New Zealand Pinot Noir.

Apr 8th, 2015