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Muratie

George Paul Canitz Pinot Noir

8.64 ratings
-no pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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MuratieStellenbosch, Coastal RegionPinot Noir
Top Notes For
Andrew Townley
9.2

Lovely fruit with a smooth finish. One of the nicer Pinot Noirs I've had lately. Looking forward to pairing it with a cote de boeuf at The Fat Butcher in Stellenbosch

Lovely fruit with a smooth finish. One of the nicer Pinot Noirs I've had lately. Looking forward to pairing it with a cote de boeuf at The Fat Butcher in Stellenbosch

Aug 5th, 2017
John Bennett
9.3

Smooth, warming. Big round nose.

Smooth, warming. Big round nose.

Sep 5th, 2014
Anna EP
7.5

Anna had this 8 years ago

Anna had this 8 years ago

Nov 7th, 2015
David
8.5

David had this 9 years ago

David had this 9 years ago

Mar 7th, 2015