Mt. Difficulty

Central Otago Pinot Noir

9.08 ratings
8.91 pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Diederick Swagemakers

Felton road p/n 😀

Felton road p/n 😀

Mar 5th, 2020
Martin Mills

The low scores for this great wine are surprising. While not the sexiest of the Otago pinots this is a brilliantly made wine with great aging potential. At five plus years, the 13 is still dark and brooding, dark fruit driven with a racy seam of that saline and Asian spice profile that distinguishes good NZ Pinot. On the fuller bodied side, red and black fruit on the nose, a bit of tannin to give it structure and a medium to long finish that reveals jasmine tea and more spice. Alas, my last bottle of three my good friend brought for me from Saskatchewan

The low scores for this great wine are surprising. While not the sexiest of the Otago pinots this is a brilliantly made wine with great aging potential. At five plus years, the 13 is still dark and brooding, dark fruit driven with a racy seam of that saline and Asian spice profile that distinguishes good NZ Pinot. On the fuller bodied side, red and black fruit on the nose, a bit of tannin to give it structure and a medium to long finish that reveals jasmine tea and more spice. Alas, my last bottle of three my good friend brought for me from Saskatchewan

Jun 8th, 2018
Keith Crump

2013 A favourite of mine a bit chewy at present good fruit not overly sweet balanced but needs another 5 years

2013 A favourite of mine a bit chewy at present good fruit not overly sweet balanced but needs another 5 years

May 29th, 2017
Keith Crump

A pleasant Otago Pinot, perhaps not for the long haul

A pleasant Otago Pinot, perhaps not for the long haul

Jun 15th, 2016
David Lincoln

Ruby red and astringency.

Ruby red and astringency.

Apr 28th, 2016
Mike Knuppel

Like some character from a kids horror movie, it presents as closed, conservative and even reticent. Give it time and it explodes with gamey, spicy, raspberry nose. Palate also kicks into gear with Forest floor, damson, clove, chewy tannins and bracing acid. Evolving with all the grace of a teenager. It can't wait to break its shackles. Serious pinot

Like some character from a kids horror movie, it presents as closed, conservative and even reticent. Give it time and it explodes with gamey, spicy, raspberry nose. Palate also kicks into gear with Forest floor, damson, clove, chewy tannins and bracing acid. Evolving with all the grace of a teenager. It can't wait to break its shackles. Serious pinot

Sep 21st, 2015
Charles Gibbs

Charles had this 10 years ago

Charles had this 10 years ago

Oct 26th, 2015
Keith Crump

Keith had this 8 years ago

Keith had this 8 years ago

Aug 10th, 2017