Melka
Métisse Jumping Goat Napa Valley Cabernet Sauvignon Blend
Napa Valley, California, USA
Attending the San Antonio Cocktail Conference and brought this to prime the pump. Stunning bottle!
Attending the San Antonio Cocktail Conference and brought this to prime the pump. Stunning bottle!
Jan 14th, 2017
Aromatics that make you want to wipe it behind your ear and wear it. Milk duds, Chinese five spice and carnation fill your nose. More complex then words-dense, mouth-coating texture vanilla bean, wet earth, currant and espresso fill the palate. Ultra-fine tannins integrate well. Rich and ripe finish.
Aromatics that make you want to wipe it behind your ear and wear it. Milk duds, Chinese five spice and carnation fill your nose. More complex then words-dense, mouth-coating texture vanilla bean, wet earth, currant and espresso fill the palate. Ultra-fine tannins integrate well. Rich and ripe finish.
Dec 4th, 2016Doing a belated birthday dinner at Morton’s tonight with Melka Jumping Goat. Split the Tomahawk and still took lots home.
Doing a belated birthday dinner at Morton’s tonight with Melka Jumping Goat. Split the Tomahawk and still took lots home.
Sep 16th, 2019Easter dinner wine. Always enjoy Jumping Goat. Good stuff.
Easter dinner wine. Always enjoy Jumping Goat. Good stuff.
Apr 2nd, 2018Second night of our AMA Bordeaux cruise. House wine was bad so I brought out this wine that I brought with me. Enjoyed!
Second night of our AMA Bordeaux cruise. House wine was bad so I brought out this wine that I brought with me. Enjoyed!
Apr 1st, 2017
Incredible nose, fresh & lively - makes you want to breathe deeper than possible. Smooth tannins blend perfect with the dark fruits, blackberry and cassis, dark chocolate and graphite.
Incredible nose, fresh & lively - makes you want to breathe deeper than possible. Smooth tannins blend perfect with the dark fruits, blackberry and cassis, dark chocolate and graphite.
Nov 26th, 2016
Meals on Wheels.Favorite of the night~so far. Delicious‼️
Meals on Wheels.Favorite of the night~so far. Delicious‼️
Apr 18th, 2016





