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Mayacamas Vineyards

California Chardonnay

9.11 ratings
-no pro ratings
California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Mayacamas VineyardsCalifornia, USAChardonnay
Top Notes For
Kimberly Anderson
9.1

A bit oxidized, but still amazing. One of many unicorns I will have today. Toasted almonds, caramel/marzipan. The acidity has diminished a bit, but still amazing . Lovely viscous finish.

A bit oxidized, but still amazing. One of many unicorns I will have today. Toasted almonds, caramel/marzipan. The acidity has diminished a bit, but still amazing . Lovely viscous finish.

Aug 2nd, 2019