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Matthias et Emile Roblin

Enclos de Maimbray Sancerre Sauvignon Blanc

9.53 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Matthias et Emile RoblinSancerre, Central VineyardsSauvignon Blanc
Top Notes For
Susan Meyer
9.6

Guild of Sommeliers Tasting

Guild of Sommeliers Tasting

Aug 19th, 2013
Don Straney
9.8

Don had this 13 years ago

Don had this 13 years ago

May 13th, 2013
William Crowley
9.1

William had this 13 years ago

William had this 13 years ago

Jan 23rd, 2013