Masies D'Avinyo

Abadal Alba Blanc

8.81 ratings
-no pro ratings
Pla de Bages, Catalunya, Spain
Chardonnay, Sauvignon Blanc, Picapoll
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Tomato-Based, Goat & Feta Cheese, Chili & Hot Spicy, Salads & Greens, Fruit Desserts
Top Notes For
Vasanth Balakrishnan

Catalan dead ringer for New Zealand #sauvignonblanc - grapefruit, lemon grass, white tropical fruit aromas, bright citrus acidity up front, light texture. Delicious wine with Gambas al Ajillo, stands up well to robust garlic and parsley flavors. #catalunya

Catalan dead ringer for New Zealand #sauvignonblanc - grapefruit, lemon grass, white tropical fruit aromas, bright citrus acidity up front, light texture. Delicious wine with Gambas al Ajillo, stands up well to robust garlic and parsley flavors. #catalunya

Mar 9th, 2024