Marcarini

Brunate Barolo Nebbiolo

9.15 ratings

8.83 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Jeremy Shanker

Sommelier at RN74

9.2

3 Liter!

Oct 20th, 2017

Max Perkins

VP Sales Tryon Distributing

8.5

Bright cherry, leather and tobacco

Dec 31st, 2013

Daniel March

9.3

Blackberry, minerals, Burgundian style with little to no oak, like morning dew. Light and bouncy, acidic in the mouth with a lingering finish. Solid Barolo, needs another few years as there is still some heat on the nose.

Oct 3rd, 2016