Maison Bertrand Ambroise

Clos Vougeot Grand Cru Pinot Noir

101 ratings
101 pro ratings
Vougeot, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Dunphy

This is why I started loving wine 40 years ago....I doubt I'll ever make anything this ethereal...but I'll try.

This is why I started loving wine 40 years ago....I doubt I'll ever make anything this ethereal...but I'll try.

Dec 6th, 2015