Paul Masson
Surly, complex red Burg for the long haul
Lewis Chester
2013 vintage. Clos De Vougeot. Short bread and red fruits. Bit light on the palate. Decent. Leather and spice. Subtle.
2013 vintage. Bit closed on the nose. Lovely palate. Good acidity. Some subtle oak and medium tannins. Leather on finish. Clean
Susan Sangiacomo
Susan had this 7 years ago