From David Phinney of “Prisoner” fame, deep Ruby color with aromas of black fruits, cedar and earthy baking spice. On the palate flavors of black cherry and blackberry with cola, floral, cinnamon and earthy herb spice notes, aged for 9 months in 60% new oak. Full-bodied, fine grainy tannins, long finish ending with fruit, toasty oak, herbs and a savory earthy character. Good now!
From David Phinney of “Prisoner” fame, deep Ruby color with aromas of black fruits, cedar and earthy baking spice. On the palate flavors of black cherry and blackberry with cola, floral, cinnamon and earthy herb spice notes, aged for 9 months in 60% new oak. Full-bodied, fine grainy tannins, long finish ending with fruit, toasty oak, herbs and a savory earthy character. Good now!
Dec 21st, 2025
Great nose.some cherry, but also way more subtle. An alternative to Burgundy.
Great nose.some cherry, but also way more subtle. An alternative to Burgundy.
Mar 24th, 2022
Sta. Rita Hills, Central Coast, California, USA
