Long Shadows Vintners

Pedestal Columbia Valley Merlot

9.217 ratings
9.54 pro ratings
Columbia Valley, Oregon/Washington, USA
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Claus Bentin

Lovely merlot!! Very soft tanins and still very dark fruits!!

Lovely merlot!! Very soft tanins and still very dark fruits!!

Jul 27th, 2021
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.1

Another great #wawinemonth, this one was made by Michel Rolland, great effort!

Deep garnet red. Layered nose with dark stewed berries, damp leaves, earthiness and dark cocoa. Moderate plus tannins (7.5/10) and well rounded. Really dark palate with dark cocoa, a touch of earthiness and dark red berries. Medium plus body with a dry long finish. Drink till 2020.

Another great #wawinemonth, this one was made by Michel Rolland, great effort!

Deep garnet red. Layered nose with dark stewed berries, damp leaves, earthiness and dark cocoa. Moderate plus tannins (7.5/10) and well rounded. Really dark palate with dark cocoa, a touch of earthiness and dark red berries. Medium plus body with a dry long finish. Drink till 2020.

Mar 28th, 2017
Andrew Lampasone

Owner Wine Watch Selections

9.7

This wine is made by the great Michel Roland and is a blend of 81% merlot 19% Cabernet Sauvignon from weinbau vineyard candy mountain Dionysus and Conner lee vineyard all are warm sites and the Cabernet is from tapteil on red mountain. A very big and seductive bouquet of dark plum and crem de cassis like fruit very rich and ripe with toasty oak spice dried flowers and dark coco very complex and long on the finish. Big and chewy very rich and layered with silky smooth velvety texture with layers of dark chocolate and a very long finish. Finish 50+ wonderful balance and length with a firm hand of acidity

This wine is made by the great Michel Roland and is a blend of 81% merlot 19% Cabernet Sauvignon from weinbau vineyard candy mountain Dionysus and Conner lee vineyard all are warm sites and the Cabernet is from tapteil on red mountain. A very big and seductive bouquet of dark plum and crem de cassis like fruit very rich and ripe with toasty oak spice dried flowers and dark coco very complex and long on the finish. Big and chewy very rich and layered with silky smooth velvety texture with layers of dark chocolate and a very long finish. Finish 50+ wonderful balance and length with a firm hand of acidity

Aug 11th, 2014
Hugh O'Riordan

This is a 2010.yum

This is a 2010.yum

Apr 26th, 2017
Joe Roth

This is better than the 2009.

This is better than the 2009.

Dec 5th, 2015
Manchester Sheldon

Somewhat tanniny which mellowed as it breathed. Dark fruit and a hint cocoa and earthiness. Very enjoyable with a nice cheese plate.

Somewhat tanniny which mellowed as it breathed. Dark fruit and a hint cocoa and earthiness. Very enjoyable with a nice cheese plate.

Jan 23rd, 2015
R Houle

Ok yes I admit it. I like it, it's a Merlot BUT IT HAS Cab Sav it has 87% merlot 9 % cab Sav 4 % petit Verdot. Impressive all the way around.

Ok yes I admit it. I like it, it's a Merlot BUT IT HAS Cab Sav it has 87% merlot 9 % cab Sav 4 % petit Verdot. Impressive all the way around.

Sep 22nd, 2014
Tim Herrmann

Still a little early to drink this--definitely complex with dark fruit and minerality in the first few sips, but then the tannin seemed to take over and cover up those flavors.

Still a little early to drink this--definitely complex with dark fruit and minerality in the first few sips, but then the tannin seemed to take over and cover up those flavors.

Jan 26th, 2014
Chuck Van Fleet

Chuck had this 10 years ago

Chuck had this 10 years ago

Apr 23rd, 2014
Martin Sher

Martin had this 5 years ago

Martin had this 5 years ago

Dec 4th, 2018