Kim Crawford

New Zealand Pinot Noir

8.45 ratings

8.71 pro ratings

New Zealand

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Sipping Fine Wine

8.7

Ruby red from Martinborough, NZ, aromas of simple red fruits berries and herb spice. On the palate, fruity with dark berry flavors, ok balance with acidity. Firm tannins, medium finish ending with fruit and toasty oak character. Drink now, no additional aging benefit.

1 person found it helpfulDec 30th, 2021